When it comes to the delights of European cuisine, the Mediterranean is home to some of the continent’s most diverse, and unique delicacies, which often take center stage on the menus of restaurants, and on the tables of home kitchens, across the world.
And the country of Greece, located in southeastern Europe in the Mediterranean region, is no exception. Recorded since ancient times, Greek cuisine is embedded in the country’s culture, with an influence that has spread throughout Europe to even some of the most famous empires throughout history.
But, largely, Greece’s cuisine has been influenced by wider traditions from other ancient empires, including the likes of the Ottomans, Turks, and Arabians to name but a few. This means that some of the country’s best-known dishes have been formed from this influence, including delicious dishes like Tzatziki and Baklava. These unique cuisines have been intricately woven over thousands of years into a perfect gastronomic ballad, which we now know, and love, to be Greek cuisine.
Greece’s mainland and islands are home to some of the best eateries showcasing the delights of Greek cuisine in all of its glory. From traditional tavernas to five-star restaurants, wherever you discover you’ll no doubt find a sumptuous place to eat around the corner.
As the second most popular island in the Greek Cyclades, it’s no surprise to hear that Mykonos is the location of one of the country’s most notable gastronomic scenes. And with its charming settlements and vibrant towns teeming with authentic backstreet cafes, and magnificent seafront restaurants, it’s no wonder!
But, if you find yourself planning a trip here and not knowing where you want to go to sample some of the best food on offer, we’ve outlined the best restaurants in Mykonos for you to savor some of the island’s most delicious dishes and revel in its outstanding gastronomic experiences.